Skip to content
Free Shipping $75+ | 30-Day Free Returns | Please Expect Shipping Delays
Free Shipping $75+ | 30-Day Free Returns | Please Expect Shipping Delays

Himalaya Bourbon - Espresso - 250g

$19.00

THIS PRODUCT IS AVAILABLE FOR IN-STORE PURCHASE, CLICK & COLLECT AND LOCAL NYC DELIVERY ONLY. 

El Salvador

Chocolate, Almond

- From The Barn Berlin -

Finca Himalaya is in family hands since 1880. A lot has happened in the past 10 years though: Mauricio Salaverria has taken generations of coffee knowledge and pushed it to another level. He teamed up with experts such as former Barista World Champion, Sasa Sestic, and relentlessly worked on quality for years. Our beautiful washed red bourbon has notes of milk chocolate, almonds and cacao nibs. The cup is round with a creamy mouthfeel.

Origin: Apaneca, El Salvador
Roast: Espresso
Producer: Mauricio Salaverria
Altitude: 1550 Meters
Varietal: Red Bourbon
Process: Washed 

Details

Mauricio owns several farms in the micro-region and all coffees are being processed and dried at his Divisadero washing station. Walking the station and the adjoining farm, it becomes instantly clear that the level of execution is in another league. Lot separation, different processing styles, huge wooden wine crates and anaerobic tanks are very visible. Meeting Mauricio you can sense the ambition and vision of this producer that drives him to get better.

The farm has 24 hectares and plants Bourbon, Caturra, Pacas, Pacamara, Geisha, Maragogype, Maracaturra and Kenyan SL28/34. Finca Himalaya has an excellent terroir with clay and volcanic soils, it produces coffees often awarded with the Cup of Excellence. 

×

Call for Price

I agree to my email being stored and used to receive the newsletter.